Lake District Bars & Restaurants

Great Local Food … At Langdale we support local producers who offer a wide range of high quality ingredients. We work hand-in-hand with local purveyors of Lake District and Cumbrian fayre to ensure that we use only the freshest available produce. Meat is bought from Udales of Morecambe and Lakes Speciality Foods of Staveley. Our fine selection of British Cheeses, including some delicious varieties from local Lakeland farms, is provided by Barry Carr from The Cheese Larder.

You will, however, note that there is an exception in the Smoked Salmon, which we purchase direct from The Uig Lodge on the Isle of Lewis. This is hand-selected, 100% Scottish Atlantic Salmon, which is then brined and smoked to a secret recipe, before being hand-sliced and carefully packaged for delivery by same-day courier.

Purdey's Restaurant is amongst the finest of any of the Hotels in the Lake District and welcomes non-residents

The Terrace Restaurant offers bistro style food in a relaxed setting and the Terrace bar is adjacent to the spa.

Hobson's Bar is a cosy Kurt Schwitters influenced design offering a wide range of beers, wines and spirits as well as tea, coffee and an excellent menu

Wainwrights' Inn is a traditional Lake District pub with award winning Real Ales log fires and a hearty menu ideal walkers and climbers.